Kyle Kacal was first elected to the Texas House of Representatives in 2012 to serve and represent House District 12. The district is comprised of Falls, Limestone, and Robertson counties and portions of Brazos and McLennan.
During the most recent legislative session, Representative Kacal was appointed to the House Committees on Natural Resources and Environmental Regulation, and served as the Vice Chair of the House Committee on Rules and Resolutions.
As a lifelong conservative, Representative Kacal has worked to cut over 1 billion dollars in taxes as well as ending millions of dollars in tax diversions. Alongside his conservative colleagues, he continues to work on addressing the critical needs of our state and upholding it's constitutional responsibilities. He has also supported efforts to increase governmental transparency and accessibility to the voters of Texas.
After graduating from Texas A&M University in 1992, Kacal received a Certificate of Ranch Management from Texas Christian University. Representative Kacal owns and operates a large-scale cattle business, focusing on breeding and raising beef cattle as well as a full-service hunting business during the fall and spring. Having devoted his life to preserving the land and contributing to local and state economies through his dynamic ranching business, Representative Kacal is considered to be a strong voice and leader on agriculture and rural issues.
Representative Kacal and his wife, Marci, have two children, Carter and Kendall, who attend Allen Academy in Bryan, Texas. The family is actively involved in the St. Thomas Aquinas church.
Luncheon at the College Station Hilton. Check in opens at 11:15 and the buffet line opens at 11:30 with the meeting called to order at noon. Sixteen dollars for luncheon and program.
Reservations: Contact Ceci Matthews at rwbvreservations@gmail.com or 979-204-0902. We ask for the courtesy of a reservation by Friday; however we will accept reservations and cancellations through noon Tuesday. Reservations assure we will be properly prepared.